Soba (そば) (Japanese noodles) - No MSG

• Hinode Soba Sauce (No MSG)   100ml (Can be adjusted as preferred)

• Water   100ml

• Soba noodles   100-200g

• Green onion, Nori Seaweed (sliced for garnish)

• Wasabi (optional)

  
  
  
  

  

  
  

Step 1

Combine water and Hinode Soba sauce (No MSG), then bring to a boil over medium-high heat.

Divide into individual cups for a dipping sauce. Garnish with sliced green onion.

Step 2

As directed on the package, bring the soba noodles to a boil in a large pot.

Step 3

Drain the soba noodles in a sieve and rinse them under cold running water. 

Step 4

Put sliced nori seaweed on the soba noodles. And enjoy!